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Vegan Soul Food Eatery Sells out in Six Hours on Opening Day 
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New Vegan Deli and Butcher Shop to Open in St. Louis
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A New Vegan Cheese Factory Just Opened in Northern California 
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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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Poke Pioneer Opens San Diego’s First Vegan Japanese Restaurant
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Virtual Vegan Culinary School Launches to Train Chefs in the Future of Food
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