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San Diego Startup Raises $20 Million to Launch World’s First Cell-Based Mahi Mahi 
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USDA Restores Critical Animal Welfare Database After Three-Year Blackout 
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Vegan Brand NadaMoo! Replaces All Packaging with Renewable Materials
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Van’s Launches New Vegan Waffles and Pancakes
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Plant-Based Catering Helps Large Events Slash Greenhouse Gases By as Much as 10 Tons, Report Finds
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New Vegan Barley Milk Line Is Coming to Stores 
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