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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma
Technology
This Startup Is Making Vegan Butter Out of Thin Air—Literally This Startup Is Making Vegan Butter Out of Thin Air—Literally
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Iconic Vegan Brand Yves Veggie Cuisine Shuttering by End of the Month Iconic Vegan Brand Yves Veggie Cuisine Shuttering by End of the Month
Environment
Can a Bottle of Vinegar Save the Bees? Bragg’s Bee-Focused Pivot Is a Lesson in Climate Stewardship Can a Bottle of Vinegar Save the Bees? Bragg’s Bee-Focused Pivot Is a Lesson in Climate Stewardship
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