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New All-Vegan Bakery Opens in Los Angeles
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Miyoko’s Vegan Products Create 20 Times Fewer Greenhouse Gases Than Dairy
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Impossible Foods CEO Promises Kids They Won’t Be Eating Dead Animals by the Time They’re Adults
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Beyond Beef Makes Anticipated Debut at Colorado Whole Foods
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Farmers Plant 20 Percent More Peas to Meet Demand for Vegan Meat
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Kid-Centric Brand to Debut Vegan Ice Cream Line Made with Secret Ingredient
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