Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up

This Week in Food News: A Chain’s Vegan Ice Cream Cake, New Pistachio Lattes, and IKEA’s New Vegan Menu Item This Week in Food News: A Chain’s Vegan Ice Cream Cake, New Pistachio Lattes, and IKEA’s New Vegan Menu Item

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Not All Sprinkles Are Created Equal. Here’s What You Need to Know About the Tiny Colorful Candies Not All Sprinkles Are Created Equal. Here’s What You Need to Know About the Tiny Colorful Candies

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Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot

New Trader Joe’s Desserts, IKEA Falafel Balls, and Spicy ‘Stranger Things’ Cheese—This Week in Food News New Trader Joe’s Desserts, IKEA Falafel Balls, and Spicy ‘Stranger Things’ Cheese—This Week in Food News

Elevate Your Holiday Desserts With the Best Dairy-Free Whipped Cream Brands (and Recipes!) Elevate Your Holiday Desserts With the Best Dairy-Free Whipped Cream Brands (and Recipes!)