Recipe
We Have It! Miyoko Schinner’s Recipe for Her World-Famous Plant-Based Butter, Revealed 
News
Food News of the Week: A New Impossible Burger, Dorito-Flavored Vegan Nuggets, and Oat Milk Freezes Land at Häagen Dazs
Ultra-Processed but Climate-Friendly? The Paradox of Plant-Based Meat
Environment
Ultra-Processed but Climate-Friendly? The Paradox of Plant-Based Meat
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Inside Impossible Foods’ November Push to Ease Food Insecurity
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The Best Vegan Restaurant Deals and Discounts for Veganuary
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The Plant-Based Market Is Resetting, Not Collapsing, Says New Report
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