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During Height of Pandemic, Plant-Based Food Sales Increase by 90 Percent
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Impossible Foods “on Track” to Make Plant-Based Bacon
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NYC’s Vegan Lekka Burger Is Now Available for Nationwide Delivery
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Starbucks Adds Impossible Breakfast Sandwich, Almond Milk Cold Foam to US Menu 
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Burger King CEO Is “All in” on Plant-Based Food 
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16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  
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