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Chicago’s First Vegan Pizzeria House of ‘Za to Close Permanently  
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New Australian Factory to Produce 10 Million Pounds of Vegan Meat Per Year
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Gordon Ramsay Is No Longer Allergic to Vegans. Welcomes First Vegan Chef to Hell’s Kitchen Competition
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Vegan Restaurant Modern Love Launches $2 Meal Program to Feed Community Amid COVID-19 Outbreak
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Veggie Grill Launches Vegan Tuna Melt
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Joaquin Phoenix Visits Toronto Vegan Restaurant Just to Compliment Its Food
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