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New Report Predicts COVID-19 Pandemic Will Increase Sales of Plant-Based Meat
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Vegan Cheese Brand Miyoko’s Aims to Convert California Dairy Farm Into Plant-Based Facility 
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So Delicious Debuts New Lower-Calorie Vegan Ice Cream Line 
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Bagel Chain Einstein Bros. Launches Limited Trial of Beyond Sausage Breakfast Sandwiches
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Minneapolis Vegan Eatery Fig + Farro Closes Permanently, Transforms Into Food and Climate Foundation
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Veganuary Co-Founder Launches Investment Fund to Support New Vegan Companies  
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