Taste Test
Pour Balsamic Vinegar On Everything, From French Toast to Brussels Sprouts Pour Balsamic Vinegar On Everything, From French Toast to Brussels Sprouts
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Can the McPlant Survive? The Rise, Fall, and Future of McDonald’s Plant-Based Burger Can the McPlant Survive? The Rise, Fall, and Future of McDonald’s Plant-Based Burger
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Restaurants
Where to Find the Best Vegan Valentine’s Day Dinners in LA Where to Find the Best Vegan Valentine’s Day Dinners in LA
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Food News of the Week: French Fry Ice Cream, Malibu’s “Pina Oatladas,” and Dole Whip University Food News of the Week: French Fry Ice Cream, Malibu’s “Pina Oatladas,” and Dole Whip University
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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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Guide