News
Plant-Based Shake-Up: Newcomer Chunk Foods Expands While Leader Beyond Meat Downsizes Plant-Based Shake-Up: Newcomer Chunk Foods Expands While Leader Beyond Meat Downsizes
by VegNews Editors
News
Can the McPlant Survive? The Rise, Fall, and Future of McDonald’s Plant-Based Burger Can the McPlant Survive? The Rise, Fall, and Future of McDonald’s Plant-Based Burger
by VegNews Editors | July 15, 2025
Taste Test
How to Make Vegan Orange Chicken Just Like Panda Express Used To How to Make Vegan Orange Chicken Just Like Panda Express Used To
by Tanya Flink | July 15, 2025
News
This Realistic Stuffed Vegan Chicken Is Now in 1,300 US Supermarkets This Realistic Stuffed Vegan Chicken Is Now in 1,300 US Supermarkets
by VegNews Editors
News
Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
by Charlotte Pointing
Nutrition
What Happens When You Only Eat One Food? An Expert Weighs in on Mono Diets What Happens When You Only Eat One Food? An Expert Weighs in on Mono Diets
by Charlotte Pointing