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Chefs Panic as California’s Ban on Foie Gras Looms
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NYT Pens Exposé on Animal Abuse and Ag-Gag Bills
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US Meat Industry Might Shut Down for Two Weeks
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Pink Slime: Why the Meat Industry is Freaking Out
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UK Burger Kings Admit to Contaminated Burgers
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Cruelty-Free Fare at the Annual Governor’s Ball
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