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NYC Now Has a Vegan and Cruelty-Free Brow Bar
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Notre Dame and UMass Are Testing Vegan Bacon Cheeseburgers
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You Can Now Get Impossible Meat Taco Salads at Rubio’s
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As Slaughterhouses Close, Farmers Start Destroying Millions of Animals
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Brazilian Vegan Startup Raises $21.5 Million to Save Amazon from Meat Industry-Led Destruction
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