News
Italian Chef Develops Vegan Seasoning That Replaces Caviar, Foie Gras, and Pancetta
News
Hormel Responds to Vegan Burger Boom by Adding Mushrooms to Its Meat Burgers 
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French Startup Aims to Debut Cruelty-Free Foie Gras by 2023 
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Subway UK Debuts a Vegan Wrap with Garlic Aioli
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Disneyland Debuts Vegan Cookies and Chocolate Bars 
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China’s First Vegan Yogurt Debuts This Month
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