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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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Meatless Farm Donates 20,000 Vegan Sausages to UK Hospital Workers
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Impossible Foods Is Now the 4th Fastest Growing Brand in the US  
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This Liquor Brand’s Horchata Is Now So Vegan That It Doesn’t Call Its Boyfriend “Honey”
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Pizza My Heart Expands Miyoko’s Vegan Cheese to All Locations in Northern California
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Vegan Delivery Orders Skyrocket by More Than 100 Percent in Hong Kong
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