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Doctors Group Petitions FDA to Require Viagra Labels to Recommend Plant-Based Diet 
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Atlanta Gets Its First Vegan Pizzeria
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Chef Creates The Little Vegan Chef Cookbook With the Help of His Daughter During Quarantine
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Vancouver Eatery Challenges Customers to Eat Three Pounds of Vegan Pho
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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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Beyond Meat Hits Stock Exchange in Mexico
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