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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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Michelin-Starred Chef Dominique Crenn Announces All of Her Restaurants Are Now “Meat Free”  
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These New Plant-Based Patties Undergo “Software” Updates to Mimic Chicken
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Chile’s High-Tech Vegan Milk Makes US Debut at Whole Foods Nationwide
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Vegan “Spam” Is About to Launch in the US. This New Filipinx Restaurant Is the Place to Try It
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Will Vegan Meat Replace Animal Meat The Way the Cell Phones Replaced Landlines? This is What Beyond Meat’s CEO Says.
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