Chefs
From Skeptics to Advocates: Why Today’s Hottest Chefs Are Excited About Vegan Food From Skeptics to Advocates: Why Today’s Hottest Chefs Are Excited About Vegan Food
Restaurants
In an Era of Closures, Ravi DeRossi Is Still Opening Vegan Restaurants In an Era of Closures, Ravi DeRossi Is Still Opening Vegan Restaurants
January 22, 2026
City Guide
A Taste of Paris: The Best Vegan Cafés, Bakeries, and Restaurants A Taste of Paris: The Best Vegan Cafés, Bakeries, and Restaurants
News
Beyond Drops the “Meat” as It Eyes the Expanding Protein Category Beyond Drops the “Meat” as It Eyes the Expanding Protein Category
Hot Products
Trying Plant-Based Whole30? These Brands Make It So Much Easier Trying Plant-Based Whole30? These Brands Make It So Much Easier
Opinion
I Don’t Care If Vegans Can’t Be Picky Right Now. I’ve Had Enough Falafel. I Don’t Care If Vegans Can’t Be Picky Right Now. I’ve Had Enough Falafel.
January 14, 2026