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Vegan Seafood Brand Raises $10 Million to Scale Up Production
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New Vegan Food Court Opens in New York City
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UK Schools, Hospitals, and Universities to Slash Meat Consumption by 20 Percent
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Omaha Sushi Restaurant Celebrates World Vegan Month with Plant-Based Sushi
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Virtual Vegan Culinary School Launches to Train Chefs in the Future of Food
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All Vegan Food Hall Opens in Brazil
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