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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Rutter’s Becomes First Convenience Chain to Offer Vegan JUST Egg 
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Vegan Black-Owned Cereal Brand Is Serving Up Empowerment, Too
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Amsterdam’s Vegan Junk Food Bar Announces Global Expansion
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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Hawaii’s “Costco for Vegans” Is Coming to Continental United States
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