Restaurants
A Tearful Goodbye to a New York Vegan Institution 
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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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Taiwan’s Top Fast-Food Chain Sells One Million Vegan Pork Dumplings Every Week
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San Francisco Artisan Shop Now Serves Dairy-Identical Vegan Ice Cream
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Rapper Vince Staples Promotes Vegan “Meat Is Murder” Milkshake to Support Animal Adoption
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Pizza My Heart Expands Miyoko’s Vegan Cheese to All Locations in Northern California
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