Why Pea Protein Is the Ingredient of Choice for So Many Food Brands Why Pea Protein Is the Ingredient of Choice for So Many Food Brands

Reese’s Goes Dairy-Free and Erewhon Hits NYC—This Week’s Food News Roundup Reese’s Goes Dairy-Free and Erewhon Hits NYC—This Week’s Food News Roundup

September 5, 2025

Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings

Put Down the Meat Sticks and Try These Vegan Jerky Options for a Healthier Snack Put Down the Meat Sticks and Try These Vegan Jerky Options for a Healthier Snack

7 Frozen Vegan Pizzas That Rival Delivery 7 Frozen Vegan Pizzas That Rival Delivery

Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up