Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas

Global Vegan Meat Market Will Hit $21 Billion by 2025 Global Vegan Meat Market Will Hit $21 Billion by 2025

Le Pain Quotidien Replaces Chicken Egg Frittata with Vegan JUST Egg Version Nationwide Le Pain Quotidien Replaces Chicken Egg Frittata with Vegan JUST Egg Version Nationwide

Miami is Getting an All-Vegan, Plastic-Free Ice Cream Shop Miami is Getting an All-Vegan, Plastic-Free Ice Cream Shop

Vegan Brand Bobo’s Pledges to Donate More Than 20,000 Snacks to Hospital Workers Vegan Brand Bobo’s Pledges to Donate More Than 20,000 Snacks to Hospital Workers

Vegetarian Eatery Amy’s Drive Thru Now Open at San Francisco International Airport Vegetarian Eatery Amy’s Drive Thru Now Open at San Francisco International Airport