Michelle Pfeiffer Sparked Backlash Against This Produce Coating, But How Worried Should You Be?
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Michelle Pfeiffer Sparked Backlash Against This Produce Coating, But How Worried Should You Be?
Food News of the Week: Ippudo Goes Vegan in LA, Planta Files for Bankruptcy, and Mr. Charlie’s Expands
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Food News of the Week: Ippudo Goes Vegan in LA, Planta Files for Bankruptcy, and Mr. Charlie’s Expands
McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan
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McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan
As Vegan Restaurants Close, Ghost Kitchens and Meal Kits See New Growth
Business
As Vegan Restaurants Close, Ghost Kitchens and Meal Kits See New Growth
The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit
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The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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