Food News of the Week: Ippudo Goes Vegan in LA, Planta Files for Bankruptcy, and Mr. Charlie’s Expands
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Food News of the Week: Ippudo Goes Vegan in LA, Planta Files for Bankruptcy, and Mr. Charlie’s Expands
As Vegan Restaurants Close, Ghost Kitchens and Meal Kits See New Growth
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As Vegan Restaurants Close, Ghost Kitchens and Meal Kits See New Growth
McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan
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McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan
Satisfy Your Chocolate Cravings With These 28 Creamy, Dairy-Free, and Totally Delicious Candy Bars
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Satisfy Your Chocolate Cravings With These 28 Creamy, Dairy-Free, and Totally Delicious Candy Bars
The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit
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The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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