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30-Year-Old Breast Cancer Survivor Opens Vegan Restaurant in Baltimore
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US Gets Its First-Ever Vegan Fried Chicken Shop
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New Shop Brings Vegan Brioche Doughnuts to Maine
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Chloe Coscarelli Partners with Top Chef Judge Tom Colicchio to Relaunch Vegan Pop-Up in NYC
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QDOBA Expands Plant-Based Impossible Meat to More Than 730 Locations Nationwide
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Subway UK Debuts a Vegan Wrap with Garlic Aioli
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