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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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Habit Burger to Add Plant-Based Impossible Burger This Year
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Canada’s Vegan Butchers Are Giving Away a Year’s Worth of Vegan Meat
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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Starbucks Adds Beyond Meat, Vegan Pork, and Oatly Lattes to 4,200 Stores Across China
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Amid Coronavirus, Vegan Restaurants Launch Eat-at-Home Menus
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