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Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 
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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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Sanctuary Sues Wisconsin City to End Cruel “Pioneer Day Chicken Toss”
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Bumble Bee’s New Venture Is About to Make Vegan Seafood Widely Available
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SeaWorld Offered $250,000 to Release Marine Animals to Sanctuaries
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Veggie Grill Launches Vegan Tuna Melt
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