Taste Test
From Salty to Sweet, We Tried All the Vegan Popcorn Snacks. Here Are Our Favorites.
News
Exclusive: The Fascinating Story of Impossible Foods
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PSA: Condoms Aren’t Always Vegan, But These 8 Brands Are
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Creamy, Melty, and Dairy-Free: The Best Vegan Cheese Shreds (Yes, We Tried Them All!)
Taste Test
The Ultimate Guide to Vegan Butter (We Tried Them All!)
Taste Test
How to Make Creamy Plant-Based Garlic Spreads at Home, From Toum to Aioli
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Why Flax Milk is the Ultimate Plant-Based Omega-3 Powerhouse (Plus Our Official Taste Test!)
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The Best Bakeries to Find Vegan Dot Cakes … and Mexican Cortadillo
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Why Hazelnut Milk is the Best-Kept Secret in Plant-Based Dairy (Plus Our Favorite Brands)
Nutrition
Can Cooking With Cast Iron Really Increase Your Iron Levels?
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We Tried Everything From Gardein (Tenders! Cutlets! Meatballs!), and Here Are Our Favorites
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Our Top Picks: The Best Vegan Fish Sauces for Savory Depth
Guide
The Best Jamba Vegan Menu Items, From Smoothies to Bowls to Snacks
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Summer’s Biggest Blockbuster: All the Vegan Movie Theater Candy
Food Politics
The Real Story Behind the Pop-Tart and Its Most Controversial Ingredient
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Ditch Toxic Black Plastic and Use These Safer Cooking Utensils Instead
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Hot Honey Is One of TikTok’s Hottest Trends, and Here’s How to Get It Vegan (Plus Recipes!)
Taste Test
Bought Too Many Vegan Girl Scout Cookies? Transform Them Into These 12 Desserts
Taste Test
Ditch the Pint: The Best Vegan Ice Cream Sandwiches
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Eat Like a Centenarian: The Official Guide to Blue Zones-Inspired Frozen Meals
Taste Test
Yes, Vegan BBQ Can Do Pulled Pork, Ribs, and Kebabs, Too
Nutrition
The World’s Oldest Superfood? What You Need to Know About Fava Beans (Plus Recipes!)
Taste Test
You’ll Want to Slather These 12 Vegan BBQ Sauces on Everything This Summer
Taste Test
From Oscar Mayer to Field Roast, We Tried Them All: The Best Meat-Free Hot Dogs
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