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Atlanta Gets Its First Vegan Pizzeria
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Toronto Eatery Goes Vegan Before Expanding to US
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New Café Brings Vegan Philly Cheesesteaks to Chicago’s Hyde Park
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Arby’s Looks to Add Plant-Based Impossible Meat to Menu
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Beyond Meat Is Becoming Del Taco’s Best Menu Update in History
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Gordon Ramsay’s Mind Is Blown by Tofu Scramble, Adds It to Breakfast Menu  
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