Ultra moist and bright-and-zesty, this cake will ruin other cakes for you.

This five-step dessert is sweet, delicious, and easy as … cobbler.

This super-simple cold noodle dish gets a kick of heat from fiery chili oil.

These fresh spring rolls are packed with a variety of crisp vegetables. Set out the ingredients and let guests make their own.

Beer-marinated portabellos and creamy avocado salsa come together for one helluva meatless taco.

A dose of hot chocolate sauce in this waffle batter creates a decadent brunch offering.

No need to order in—enjoy Chinese-American takeout at home.

Healthful energy bars get a beautiful makeover with dried raspberries, rose petals, and a chocolate dip.

Crunchy, juicy, tangy, and, tart—this fresh-and-easy salad is your new spring go-to.

Sweet potato marries with coconut milk, maple syrup, and a dash of cinnamon to transform into a luxuriously silky mousse.

Don’t waffle with this one, these gluten-free beauties are what you need to make for breakfast.

Begin your St. Paddy’s Day festivities with the ultimate grab-n-go breakfast.