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Amy’s Kitchen Donates 150,000 Vegan Meals to Food Banks
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Greggs to Launch New Vegan Menu in January 
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Free Care Packages Launch to Support Portland’s Black Community
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Chobani Expands Non-Dairy Line with Oat-Based Yogurts, Milks, and Drinks
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Le Pain Quotidien Replaces Chicken Egg Frittata with Vegan JUST Egg Version Nationwide  
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158-Year-Old French Pastry Chain Ladurée Launches Vegan Macarons in Paris 
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