From cafeteria-style and comfort cuisine, to fine dining and more, there’s a new crop of vegan restaurants serving every type of food imaginable.

It’s that time of year, the 2010 Veggie Awards are here! Here’s the reader and editor picks for today’s hottest vegan people, places, and products.

From sunny Los Angeles to sizzling Atlanta, make a date to visit VN’s top 10 veg-friendly cities.

Veg powerhouse WaterCourse Foods expands its empire to Mexico.

A new survey from PCRM finds that airports across the country are increasing veg options.

Residents of Athens, Georgia will have the opportunity to participate in vegan cooking classes this month.

Bartertown Diner, a new veg restaurant, opened this week in a Michigan town.

Due to confusion and pressure from consumers, Chipotle will label its pinto beans as containing bacon.

Sunny Daytona Beach offers a warm winter respite for veg travelers.

Upscale New York restaurant Candle 79 is featured for its sustainable, plant-based menu on CBS News.

Veg comfort-food restaurant Chicago Diner celebrates 27 years of serving inimitable plant-based cuisine.

A meat-free double-decker diner offers on-the-go plant-based meals in downtown London.