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Amy’s Launches Cheesy Vegan Versions of Its Classic Vegetarian Meals
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Australian Meat Industry Stands to Lose $3.2 Billion for Failing to Address Animal-Welfare Concerns
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Fleet of Vegan Pizza Trucks Heads to Whole Foods in California
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Meat Brand KRAVE Releases Its First Plant-Based Jerky Line
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NYC’s Legendary 24-Hour Sarge’s Deli Now Serves Vegan Corned Beef
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Doctors Group Petition FDA to Put Cancer Warning on Cheese 
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