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Jimmy Dean “Confident” It Will Launch Plant-Based Meat Line
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Starbucks Debuts Tie-Dye Frappuccino and Here’s How to Order It Vegan
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San Francisco Belgian Sausage Bar Transforms Into Vegan Eatery
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Danone’s New Acceleration Program Aims to Double Its Plant-Based Sales to $5.4 Billion by 2025 
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Vegan Deli Takes Over Defunct Butcher Shop in Cincinnati
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West Point Military Academy Serves Tens of Thousands of Vegan Cookies
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