“We Have Barely Scratched the Surface.” Fungi Meat Is Here, and It’s Just Getting Started “We Have Barely Scratched the Surface.” Fungi Meat Is Here, and It’s Just Getting Started

Just Egg’s Pancake Mix, Cultured Pork Meatballs, and Mycelium Bacon—Here’s What’s New This Week Just Egg’s Pancake Mix, Cultured Pork Meatballs, and Mycelium Bacon—Here’s What’s New This Week

October 31, 2025

A True Vegan Gelatin May Finally Be Within Reach, Says New Research A True Vegan Gelatin May Finally Be Within Reach, Says New Research

Vegan Calamari That’s Healthy and Full of Flavor Vegan Calamari That’s Healthy and Full of Flavor

Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet

Meet the Brands Making Meatless Steak, From Beef Tips to Filet Mignon Meet the Brands Making Meatless Steak, From Beef Tips to Filet Mignon