Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg

The Future of Protein Powder Is Here—and It’s Made From This One Ingredient The Future of Protein Powder Is Here—and It’s Made From This One Ingredient

After a Dramatic Battle, the New Owner of Miyoko’s Creamery Is Revealed After a Dramatic Battle, the New Owner of Miyoko’s Creamery Is Revealed

November 18, 2025

You Haven’t Really Eaten in New York Until You’ve Tried These Vegan Sandwiches You Haven’t Really Eaten in New York Until You’ve Tried These Vegan Sandwiches

Food News of the Week: Beyond Meat’s Unbreaded Chicken, Califia Taps Coconut Cream, and April Fools’ Pranks You Missed Food News of the Week: Beyond Meat’s Unbreaded Chicken, Califia Taps Coconut Cream, and April Fools’ Pranks You Missed

This Week in Vegan Food: How to Own Your Own Slutty Vegan, Walmart’s New Pizza, and Chipotle’s Delicious Change-Up This Week in Vegan Food: How to Own Your Own Slutty Vegan, Walmart’s New Pizza, and Chipotle’s Delicious Change-Up