Guide
Yep, Vegan Tinned Fish Is a Thing. Here’s Where to Buy It 
Taste Test
Your Fried Green Tomatoes Obsession Starts Here
Taste Test
Tofu Scramble Is the Easy, $2 High-Protein Breakfast That Tastes Better Than Eggs
Chefs
Here’s What the World’s Top Chefs Say About Cooking Michelin-Inspired Vegan Food at Home
Taste Test
7 Mild Peppers You Should Know and How to Cook Each One
Taste Test
Pucker Up: These Citrus-Forward Recipes Balance Taste and Texture
Taste Test
Make a Melon Salad, the Best Dish You’ll Eat This Summer
Hot Products
These Are The Best Vegan Sausages We’ve Tried, Hands Down
Taste Test
These Are the Vegan Fruit Pie Recipes We Swear by Every Summer
Taste Test
The 12 Absolute Best Potato Salad Recipes We’re Making All Summer
Taste Test
The 7 Most Refreshing Ways To Make Lemonade This Summer
Guide
These Bakeries Serve up Some of the Best Vegan Cookies in America
Taste Test
The Vegan Fourth of July Cookout Recipes Even Your Uncle Will Love
Taste Test
The Best Dairy-Free Cheesecake Recipes We’re Making All Summer Long
Taste Test
Eggplant Is Just Misunderstood: Our Favorite Recipes Will Make You a Believer
Taste Test
From Fudgy to Fruity to Boozy, the Coolest Summer Popsicle Recipes
Taste Test
This British Chinese Takeout TikTok Trend Tastes Even Better Vegan
Taste Test
We Asked the Experts: How Do You Make Dairy-Free Ice Cream at Home?
Celebrities
Make Like Jamie Oliver and Cook With Peanut Butter More Often: Here’s How
Taste Test
Who Needs Dairy When Vegan Ice Cream Sandwiches Taste This Good?
Taste Test
Must-Make, No-Bake Vegan Summer Cookie Recipes
News
Eat the Trend: 2025’s Hottest Colors, Now on Your Plate
Taste Test
From Coconut Curry to Sticky-Sweet Ribs, Lemongrass Steals the Show
Taste Test
Refreshing and Cool: The Best Vegan Lemon Desserts
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