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“Your Local Seitanist” Opens Vegan Deli in Tennessee
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Fried Chicken Shop Owners Open Vegan Eatery in Vancouver
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Las Vegas Eatery Debuts “Largest Vegan Taco In the Universe” For World Vegan Month
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Plant-Based Catering Helps Large Events Slash Greenhouse Gases By as Much as 10 Tons, Report Finds
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Vegan Meal Kit Brand Purple Carrot Debuts Launch Pad to Accelerate Growth of Plant-Based Startups
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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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