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Baltimore’s DuClaw Brewery Releases Vegan Beer Made With Oat Milk 
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French Startup Aims to Debut Cruelty-Free Foie Gras by 2023 
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Martha Stewart Partners with Beyond Meat to Fight Climate Change
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You Can Now Make Miyoko’s Vegan Grilled Cheese Sandwich at Home
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Nearly One in Four New Food Products in the UK Is Vegan
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Scottish Schools Serve Vegan Meals to Resolve Human Rights Issue 
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