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Fake Meat Lost Its Cool—Beyond Meat and Impossible Foods Have a Plan to Get It Back
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This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide
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Poll: Majority of Americans Want Vegan Milk, Meals in Schools
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Inside the New Federal Food Pyramid, Protein Anxiety, and the American Diet
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Remembering 2016, the Year That Changed Vegan Food Forever
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Sunday Supper’s New Vegan Singles Feel More Like Nonna’s Kitchen Than the Freezer Aisle
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