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You Can Now Buy Plant-Based Impossible Burgers in Bulk Online
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Yogurtland Just Launched Its First Oat Milk Flavor and It Tastes Like Oatmeal Cookies
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New Vegan Vending Machine Serves Hot Meals to Hospital Workers In London
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Ritter Sport Launches “Accidentally Vegan” Chocolate Bars on Purpose
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Endangered Elephants Get a “Google Translate” Database to Help Increase Protection Efforts
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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