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One of America’s Oldest Milk Companies Files for Bankruptcy
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Starbucks is Now Testing Vegan Miyoko’s Cream Cheese
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More Than 1,000 Stores and Restaurants to Offer Unreal Deli’s Vegan Corned Beef and Turkey Slices
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New Campaign Pressures UN to Add Animal Agriculture to Climate Change Agenda
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Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 
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Vegan JUST Egg Is About to Launch in Universities, Hospitals, and Corporate Cafeterias Nationwide
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