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This New Plant-Based T-Shirt Decomposes in 12 Weeks
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New Vegan Sushi Brand Launches in Denver
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Amy’s Kitchen Donates 150,000 Vegan Meals to Food Banks
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Report: UK Must Slash Meat and Dairy Production in Half to Hit Climate Goals by 2050
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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Minneapolis Vegan Eatery Fig + Farro Closes Permanently, Transforms Into Food and Climate Foundation
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