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The Vegetarian Butcher Vows to Go Vegan by End of 2019
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Meat Industry Publication Hosts its First Plant-Based Protein Conference
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Australia’s Oldest Bakery Launches Vegan Pies, Sausage Rolls, and Pasties 
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2.5 Billion-Pound US Meat Stockpile Nears Record High
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Almond Breeze Debuts Vegan Banana Milk
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Tim Hortons Expands Vegan Options with JUST Egg Omelettes 
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