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University of Cambridge Removes 17th Century Painting of Dead Animals from Dining Hall 
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Michelin-Starred Chef Dominique Crenn Announces All of Her Restaurants Are Now “Meat Free”  
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La Colombe Launches Vegan Lattes Made with Oatly 
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James Cameron’s New National Geographic Series Explores Human Impact on Oceans
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Beyond Meat Launches Direct-to-Consumer Platform
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New Vegan Mac and Cheese Launches at Whole Foods Nationwide
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