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Amy’s Kitchen Donates 150,000 Vegan Meals to Food Banks
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NBA, NFL, and NHL Stadiums Plan to Add More Vegan Options in 2020
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The Herbivorous Butcher’s Vegan Meats and Cheeses Expand to Suburbs
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Beyond Burgers on McDonald’s US Menu Could Generate $325 Million In Sales Annually
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Community-Focused Ethiopian Vegan Restaurant Opens in Brooklyn
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Umami Burger Shifts Menu to Focus on Plant-Based Burgers
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