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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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Pizza My Heart Expands Miyoko’s Vegan Cheese to All Locations in Northern California
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Van Leeuwen Launches Vegan Pumpkin Cinnamon Roll Ice Cream for Fall 
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Jessica Biel Just Launched a Plant-Based Wellness Brand for Kids
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Vegan Ghee Debuts in US Stores
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New Version of JUST Egg That Is “More Egg-Like” Than Chicken Eggs Is Coming to Whole Foods
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