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KFC China to Launch Plant-Based Chicken Nuggets
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Impossible Foods Expands Retail Launch to East Coast
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Pizza My Heart Expands Miyoko’s Vegan Cheese to All Locations in Northern California
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Gordon Ramsay’s Mind Is Blown by Tofu Scramble, Adds It to Breakfast Menu  
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Scandinavian Vegan Yogurt Brand Aims to Convert US Dairy Farms to Oat Growers
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Artisan Scoop Shops OddFellows and Humphry Slocombe Unveil Hyperrealistic Vegan Ice Cream
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