This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide

What’s Behind the Wave of Vegan Restaurant Closures in Chicago? What’s Behind the Wave of Vegan Restaurant Closures in Chicago?

January 7, 2026

TikTok is Obsessed With Sam’s Club’s “Fake Crab.” But Is It Vegan? TikTok is Obsessed With Sam’s Club’s “Fake Crab.” But Is It Vegan?

January 29, 2026

Tindle Is Leaving the US. Here’s Why the Vegan Chicken Brand Is Betting Big on Europe Tindle Is Leaving the US. Here’s Why the Vegan Chicken Brand Is Betting Big on Europe

You Don’t Need Crab Meat to Make the Tastiest Crab Cakes You Don’t Need Crab Meat to Make the Tastiest Crab Cakes

20 Reasons (and 60 Restaurants) Why Los Angeles Is a Plant-Based Paradise 20 Reasons (and 60 Restaurants) Why Los Angeles Is a Plant-Based Paradise